EWG’s Guide to Shopping Produce
Environmental Working Group’s Shopper’s Guide to Pesticides in Produce™, ranks pesticide contamination of 48 popular fruits and vegetables. Every day, consumers rely on EWG’s Shopper’s Guide to help them make the best choices for their families and reduce their exposures to toxic pesticides.
One major benefit of shopping at the Open Air Market is talking to the growers directly about their produce and practices so you can make the most informed decision. Use EWG’s Shopper’s Guide to help you navigate your purchases and direct your questions to know more about the fruits and vegetables you are buying. Our growers use a variety of techniques and alternatives to pesticides. Learn for yourself by visiting your local farm stands this Saturday at the Market.